Caramel Cheese and Shrimp Crepes (and a Blog Hop)

Darn! I forgot I have a really late show tonight and I don't have much time to get a post up. I'm making this short and simple.

These were what I did with the leftover crepes.  Thawed precooked shrimp, a sprinkling of parmesan cheese, a few slices of the caramel cheese I have.  It's so good, I love to have a slice and a few pieces of that caramel corn too, at the same time.  I sprinkled the filling with a little salt and garlic powder then rollled it up and microwaved it for a minute.  I like spicy so drizzled a little sriacha (chili sauce) on it.  Served it with green beans sauteed with just a little bacon.  Awesome!

Today I ran across a fun little blog hop at My Little Life.  Check out my answers here at my other blog, then join us!